One of the trends that never leaves, Salted Caramel fudge. Recipe idea! On low heat, melt in the microwave with a tsp of water to get a lovely salted caramel sauce. Pour over cake and ice cream, or waffles and donuts! Yum!
SALTED CARAMEL FUDGE
INGREDIENTS - Allergens in BOLD
Ingredients: Sugar, Vegetable Oils (Palm, Palm Kernel), Butter (MILK), Glucose Syrup, Skimmed MILK Powder, Cream Powder (MILK), Salt, Flavouring, Preservatives (E202).
Suitable for vegetarians.
Made in a kitchen that handles;
- Nuts (including Peanuts),
Store in cool, dry conditions.
Made Using Only Certified Sustainable Palm Oil
Approximate weight: 80 grams.